Mhasai White Hing Khada

Mhasai White Hing Khada
by महाSai

An unforgettable flavour that makes your dish tasty!

White Hing Khada is a very strong and an integral part of the Indian Cuisine which is exclusively used abundantly to add a unique flavour to the dishes. It holds a very strong place in Ayurveda and is extracted from various spices of Ferula which is the native of Afghanistan and other neighbouring areas. With a perfect blend of modern technologies and traditional touch, Mahasai’s White Hing Khada is very carefully prepared to satisfy your impeccable taste buds. 

Acts a Strong Preservative in :
Spices (Used at home & Retails shopkeepers to preserve masala’s from getting spoilt )
  • Reduces Bloating
  • Helps Lower Blood Pressure
  • Helps Relieve Asthma
  • Treats Headaches Naturally
  • Helps Cure Indigestion
  • Helps Reduce Menstrual Pain
  • Cures Insect Bites
  • Acts as a Laxative